4 courses/3 wines/ 2 cocktails

$40 food/ $45 wine & Spirits

Hosted by Winemaker and Distiller Tad Seestadt 

Plates by Chef Fred Moesinger

BTG Wine Bar is proud to offer this exceptional opportunity to learn about Ransom Wines and Spirits. Ransom is an artisan producer of small batch Wines and Spirits from Oregon grapes.

Chef Fred Moesinger is the co-owner and executive chef of Caffe Molise and BTG Wine Bar.

Limited seating available call for reservations

BTG Wine Bar

801-359-2814
 

Must be 21 or older

BTG Wine Bar
63 w 100 s Salt Lake City, UT 84101